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Dukers DCF4-LPG Floor Fryer, LP Gas, 50 lb. cap.

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Dukers DCF4-LPG Floor Fryer, LP Gas, 50 lb. cap.

The Dukers DCF4-LPG Liquid Propane Gas Fryer with 4 Tube Burners is a powerful and reliable frying solution designed for commercial kitchens. With four tube-style burners, each providing 30,000 BTU/H, for a combined output of 120,000 BTU/H, it ensures efficient and consistent heat distribution. Utilizing LPG (Liquid Propane Gas) as its fuel source and operating at a gas pressure of 10 inches WC, it delivers dependable performance. Featuring a work area of 14.01 x 13.98 inches and a nozzle size of 52#, it accommodates various frying needs. The fryer includes a durable temperature probe for precise temperature control, ranging from 200F to 400F, and is equipped with a Millivolt safety control system for enhanced safety. Its design facilitates easy cleaning, allowing every inch of the frypot and cold zone to be cleaned manually. The large cold zone and forward-sloping bottom effectively collect and remove sediment to maintain oil quality. Backed by a 1-year parts and labor warranty, along with a 5-year warranty on the oil tank, this fryer ensures durability and reliability for commercial kitchen operations.
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From $1,149.99
Dukers DCF4-LPG Floor Fryer, LP Gas, 50 lb. cap.
$1,149.99

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The Dukers DCF4-LPG Liquid Propane Gas Fryer with 4 Tube Burners is a powerful and reliable frying solution designed for commercial kitchens. With four tube-style burners, each providing 30,000 BTU/H, for a combined output of 120,000 BTU/H, it ensures efficient and consistent heat distribution. Utilizing LPG (Liquid Propane Gas) as its fuel source and operating at a gas pressure of 10 inches WC, it delivers dependable performance. Featuring a work area of 14.01 x 13.98 inches and a nozzle size of 52#, it accommodates various frying needs. The fryer includes a durable temperature probe for precise temperature control, ranging from 200F to 400F, and is equipped with a Millivolt safety control system for enhanced safety. Its design facilitates easy cleaning, allowing every inch of the frypot and cold zone to be cleaned manually. The large cold zone and forward-sloping bottom effectively collect and remove sediment to maintain oil quality. Backed by a 1-year parts and labor warranty, along with a 5-year warranty on the oil tank, this fryer ensures durability and reliability for commercial kitchen operations.

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